How do I make a mug cake without an egg?

Nutrition Facts (per serving)

*Percent Daily Values are calculated using a 2,000-calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. The amount is calculated using available nutritional data.

(-) There is currently no information available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Related Questions

• Will a cake work without eggs?

  Is it possible to create a Betty Crocker cake mix without eggs? You certainly can! To do so, replace the three eggs in the recipe with 1/4 cup plain normal yogurt + 1/4 cup (35 g) all-purpose flour.

• Should I put egg in a mug cake?

  Add 4 tbsp self-raising flour, 4 tbsp caster sugar and 2 tbsp cocoa powder to the largest mug you have (to stop it overflowing in the microwave) and mix. Mix in 1 medium egg as much as you can, but don’t worry if there is still dry mix remaining.

• Can you make a cake in the microwave?

  Yes, you read it correctly. You can make any cake you like in a microwave. Even in microwaves, some of you may have convection microwaves while others may not have convection microwaves. Majority of people think that baking a cake in a microwave can only be done in a convection microwave but that is just not true.

• What is mug cake made of?

  Mix flour, sugar, cocoa powder, baking soda, and salt together in a large microwave-safe mug; stir in milk, canola oil, water, and vanilla extract. Cook in the microwave for 1 minute 45 seconds, or until the cake is done in the center.

• What can I use in place of eggs?

  Egg replacers

  1. Baking soda with vinegar. Replace 1 egg with: 1 teaspoon baking soda, 1 tablespoon vinegar. …
  2. Unsweetened applesauce. 1 egg may be replaced with 1/4 cup applesauce.
  3. Plain or vanilla soy yogurt. 1/4 cup yogurt may be used in lieu of 1 egg.
  4. Silken tofu.
  5. Ripe banana.
  6. Ground flaxseed.